Daytime Cook - Fresh, Fast Kitchen, Great Benefits

Firstwatch; Indianapolis (IN); Presencial; USD 17.000 - 22.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health Insurance

Unlimited telemedicine access via Cirr

Flexible Spending Account - health

Dependent Care FSA

401(K) Retirement Savings Program

Meal discounts for self and family

Employee Assistance Program

Back-up child and elder care – BrightH

Supplemental Insurance

Paid Time Off

Tuition Reimbursement

Gift subscriptions to Calm

Perks at Work discounts

Descripción de la vacante

First Watch is a leading daytime dining concept offering made-to-order breakfast, brunch, and lunch with chef-driven menu items. We prioritize our people and foster a YOU FIRST culture where employees are empowered to make quick, quality decisions for exceptional guest experiences.

Cooks join a team that emphasizes teamwork, safety, and consistent, high-quality food preparation using fresh ingredients. The role supports a busy kitchen and requires 18+ years of age, with opportunities to grow

Formación

• Communicate well with others and believe in the importance of teamwork.
• Deliver high-quality, safe food in a fast-paced kitchen.
• Follow our recipes and use fresh ingredients.
• Maintain a clean, sanitized, and organized station.
• Must be at least 18 years of age.

Responsabilidades

• Communicate well with others and believe in the importance of teamwork.
• Deliver high-quality, safe food in a fast-paced kitchen.
• Follow our amazing recipes and use only the freshest ingredients.
• Maintain a clean, sanitized, and organized station.
• Must be at least 18 years of age.

Conocimientos

Teamwork

Communication

Food safety

Attention to detail

Fast-paced environment

Descripción del empleo

First Watch is a leading daytime dining concept offering made-to-order breakfast, brunch, and lunch with chef-driven menu items. We prioritize our people and foster a YOU FIRST culture where employees are empowered to make quick, quality decisions for exceptional guest experiences.

Cooks join a team that emphasizes teamwork, safety, and consistent, high-quality food preparation using fresh ingredients. The role supports a busy kitchen and requires 18+ years of age, with opportunities to grow