A leading daytime dining concept is seeking Back-of-the-House team members to assist in preparing high-quality breakfast, brunch, and lunch dishes. Candidates must communicate well, deliver safe food, and maintain cleanliness in a fast-paced environment. At least 18 years old is required. Join a company that prides itself on quality ingredients and exceptional customer service while enjoying a range of benefits including health insurance and paid time off.
Qualifications
Communicate well with others and believe in the importance of teamwork.
Responsible for delivering high-quality, safe food in a fast-paced kitchen.
Must be at least 18 years of age.
Responsibilities
Perform responsibilities as if placing a personal signature on every plate.
Train in a specific station based on comfort level & innate skill.
Maintain a clean, sanitized, and organized station.
Skills
Communication
Teamwork
Food safety
Recipe following
Cleanliness
Job description
A leading daytime dining concept is seeking Back-of-the-House team members to assist in preparing high-quality breakfast, brunch, and lunch dishes. Candidates must communicate well, deliver safe food, and maintain cleanliness in a fast-paced environment. At least 18 years old is required. Join a company that prides itself on quality ingredients and exceptional customer service while enjoying a range of benefits including health insurance and paid time off.