Daytime Cashier - 9am-4pm

Workstream; Estero (FL); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Flexible schedules

Learn from Owner/Operator

Community involvement

Job summary

Chicken Salad Chick is seeking friendly cashiers to provide excellent guest service and help with daily operations in a fast-paced setting.

Ideal candidates are 15+ years old, comfortable communicating in English, and able to lift up to 55 lbs. Flexible scheduling is available, with a fun, team-oriented environment and opportunities to learn from experienced staff.

Qualifications

• Must have a High School diploma or equivalent.
• Must be able to communicate effectively in English.
• Be at least 15 years of age.
• Be willing and able to work a flexible schedule.
• Have the ability to lift and carry 10-55 lbs.
• Prior experience is preferred, but not required.

Responsibilities

• Provide friendly guest service and assist customers with orders.
• Follow food safety and cleanliness guidelines.
• Maintain a positive, team-oriented work environment.
• Be able to multitask efficiently during busy periods.

Skills

Customer service

Friendly demeanor

Multitasking

Teamwork

English proficiency

Education

High school diploma or equivalent

Job description

At Chicken Salad Chick, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. Cashiers who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business.

We also offer many other great benefits such as:

• A fun work environment where you can positively influence others.
• Flexible schedules (closed on Sundays.)
• Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay.

We ask you to:

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Team-oriented, adaptable, dependable, and strong work ethic
• Ability to communicate effectively with guests and team members
• Work Quickly and Efficiently
• Follow Food Safety and Cleanliness Guidelines
• Maintain Proper Quality Parameters
• Have a High School diploma or equivalent required
• Have the ability to communicate effectively in English
• Be at least 15 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-55 lbs.
• Have a valid driver's license and reliable transportation

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

Requirements and Responsibilities:

We are looking for applicants who exhibit the following qualities: