Daytime Cashier

Golden Corral; Lansing (MI); On-site; USD 15,000 - 21,000; Part time

Job summary

Golden Corral in Lansing, MI, is seeking energetic team members to join our guest-focused front-of-house team. As a Cashier/Host, you will greet guests, assist with questions, and process orders with a friendly demeanor.

You will handle payments accurately and maintain a clean, welcoming station throughout your shift. You will learn the buffet and menu items to assist guests knowledgeably, while following health and safety guidelines and contributing to a smooth guest experience from entry to

Qualifications

• Friendly and energetic team member with a guest-first mindset.
• Proven cash handling accuracy and basic math skills.
• Ability to process to-go orders and operate a POS system.
• Clear, courteous communication with guests by phone and in person.

Responsibilities

• Greet guests as they enter and invite return upon departure.
• Assist guests with any needs and manage To-Go orders.
• Handle payments accurately at the register.
• Maintain cleanliness at the host/cashier station and surrounding areas.
• Balance drawer with daily paperwork and follow health rules.

Skills

Guest service

Cash handling

Order processing

Phone etiquette

Tools

POS system

Job description

Our franchise organization, Valley Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guest’s experience because lasting impressions are formed during these moments. The Cashier / Host’s interactions with our guests and these impressions ultimately dictate whether the guest will return.

Guest Service:

• Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
• Offers assistance to any guests who may need help.
• Processes GC On the Go To-Go orders.
• Friendly and courteous on the phone.
• Handles payments accurately.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Knows what is on buffet for the day and has a full knowledge of menu and prices.

Cleanliness:

• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
• May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas.
• Follows local health department laws.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.

Operational Excellence:

• Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.
• Ensures drawer balances with daily paperwork.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.