Day/ Night Kitchen

Chick-fil-A; Franklin (TN); Presencial; USD 17.000 - 22.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Fun work environment

Flexible scheduling

Learning from experienced Operators

Growth and development opportunities

Scholarship opportunities

Competitive pay

Descripción de la vacante

Chick-fil-A is hiring Back of House Team Members to prepare, assemble and serve high‑quality food in a fast‑paced environment. You will work with the restaurant team under an independent Owner/Operator to deliver signature Chick-fil-A service.

This full‑time position includes a supportive team, flexible scheduling, scholarship opportunities, and ongoing training to help you grow professionally in a positive, people‑focused workplace.

Formación

• Must be consistent and reliable.
• Cheerful and positive attitude.
• Customer service oriented with strong interpersonal skills.
• Detail-oriented and able to multitask.
• Works well independently and in a team environment.
• Willing to work a flexible schedule and stand for long periods.
• Able to lift 25-50 lbs and be 18 years or older.

Responsabilidades

• Prepare, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards.
• Be knowledgeable of the assignments for all food prep.
• Stock kitchen inventory as needed.
• Keep the kitchen neat, clean and orderly at all times.
• Keep up-to-date with new products rolled out by Chick-fil-A.
• Work safely around kitchen equipment and report maintenance issues to Leadership.
• Maintain personal knowledge by completing in-house training and stay up-to-date on changes.
• Complete opening or closing tasks as assigned.
• Adhere to Chick-fil-A rules and dress code at all times.
• Other duties as assigned.

Conocimientos

Reliability

Positive attitude

Customer service

Interpersonal skills

Detail oriented

Multi-tasking

Teamwork

Flexible schedule

Lifts 25-50 lbs

Standing long hours

Friday/Saturday availability

Age 18+

Descripción del empleo

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time

Our Benefits Include:

• A fun work environment where you can positively influence others


• Flexible scheduling (and closed on Sundays)


• Learning first‑hand from an experienced Operator and Restaurant Leaders


• Intentional growth and development to help you reach your professional goals


• Scholarship opportunities


• Competitive pay

Back of House Team Member Responsibilities:

• Prepare, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards


• Be knowledgeable of the assignments for all food prep


• Stock kitchen inventory as needed


• Keep the kitchen neat, clean and orderly at all times


• Keep up-to-date with new products rolled out by Chick-fil-A


• Work safely around kitchen equipment and report any maintenance issues to Leadership


• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes


• Complete all opening or closing tasks as assigned


• Adhere to Chick-fil-A rules and dress code at all times


• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable


• Cheerful and positive attitude


• Loves serving and helping others


• Customer service oriented


• Strong interpersonal skills


• Detail-oriented


• Able to multi-task


• Works well independently and in a team environment


• Be willing and able to work a flexible schedule


• Have the ability to lift and carry 25-50 lbs on a regular basis


• Have the ability to stand for long periods of time


• Must have Friday and Saturday availability


• Must be 18 years old or older

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.