Dairy Plant Maintenance Technician

Saputo, Inc.; Town of Black Creek (WI); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Development opportunities

Competitive benefits

Community involvement

Job summary

Saputo, Inc. is seeking a maintenance professional to repair, dismantle, assemble, install, and service production machinery and equipment in a fast-paced dairy processing environment.

The role emphasizes preventative maintenance, diagnosing malfunctions, and collaborating with teams to improve equipment performance and product quality. You will need strong mechanical and electrical abilities, hands-on tool proficiency, and a safety-first mindset aligned with GMP and Food Safety guidelines.

Qualifications

• Strong mechanical and electrical abilities.
• Working knowledge of shop hand tools and their uses.
• Working knowledge of mechanical and electrical systems.
• Initiative and strong interpersonal, communication, and team skills.

Responsibilities

• Repairs, dismantles, assembles, installs, and performs preventive maintenance on production machinery and equipment including hydraulic, pneumatic, and electrical systems.
• Diagnose malfunctions in machinery and equipment.
• Suggest improvements to production methods, equipment performance and product quality.
• Collaborate with co-workers and supervisors to resolve maintenance issues.
• Maintain safety, quality, and company policies; follow GMP and Food Safety guidelines.
• Perform other duties as assigned; some may become primary; overtime as required.

Skills

Mechanical abilities

Electrical abilities

Shop tools

Systems knowledge

Interpersonal skills

Job description

Saputo, Inc. is seeking a maintenance professional to repair, dismantle, assemble, install, and service production machinery and equipment in a fast-paced dairy processing environment.

The role emphasizes preventative maintenance, diagnosing malfunctions, and collaborating with teams to improve equipment performance and product quality. You will need strong mechanical and electrical abilities, hands-on tool proficiency, and a safety-first mindset aligned with GMP and Food Safety guidelines.