Dairy & Frozen Team Member - Flexible Hours & Growth

Meijer, Inc.; Columbus (OH); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer is seeking a Food Clerk to deliver exceptional customer service in our Fresh departments. You will build friendly relationships with customers, share product knowledge, and maintain attractive displays across Meat, Seafood, Bakery, Deli, Produce and Grocery.

Role involves stocking, merchandising, and using store technology while following food safety and quality standards. Prior retail or food service experience is helpful but not required, with active, physical work routines.

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort using job-specific technology.
• Attention to detail and organized.
• Ability to follow safety standards.
• Willingness to be physically active.
• Experience in retail or food service is helpful but not required.
• Ability to stand for extended periods.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise products according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer-first mindset

Active listening

Communication skills

Tech-savvy

Detail oriented

Food safety

Physical stamina

Team player

Job description

Meijer is seeking a Food Clerk to deliver exceptional customer service in our Fresh departments. You will build friendly relationships with customers, share product knowledge, and maintain attractive displays across Meat, Seafood, Bakery, Deli, Produce and Grocery.

Role involves stocking, merchandising, and using store technology while following food safety and quality standards. Prior retail or food service experience is helpful but not required, with active, physical work routines.