Cutter / Sizer

Pearl River Foods; Carthage (MS); On-site; USD 33,000 - 50,000; Full time

Benefits offered by this job

Weekly Paychecks

Six (6) Paid Holidays

Earned Vacation

Medical, Dental, and Vision Insurance

Job summary

Pearl River Foods in Carthage, MS is seeking reliable Cutters/Sizers to join our production team. This hourly role involves cutting raw chicken on an assembly line with a focus on safety, quality, and speed.

The position offers weekly pay and a 6-week training program that pays $16 per hour during training; after training, pay is determined by production. Shifts are typically 8 hours, with potential overtime and some weekend work.

Qualifications

• Must be legally authorized to work in the United States.
• Ability to understand and follow safety, food-safety, production, and supervisor instructions in English and/or Spanish.
• Ability to perform the essential functions of the position, with or without reasonable accommodation.

Responsibilities

• Handle raw chicken kept on a cutting table at 35°F or lower.
• Place chicken pieces on the cutting table and cut them to required lengths, widths, and thicknesses.
• Use a knife or similar extremely sharp cutting tool safely and accurately.
• Perform rapid, repetitive cutting in an assembly-line environment.
• Meet quality-control expectations and maintain high product yields.
• Follow all supervisor instructions, food-safety procedures, and workplace safety rules.
• Maintain a minimum production standard of 70 pounds per hour.
• Work in a cold, damp production room while wearing required PPE.

Skills

Safety-minded

Attention to detail

Bilingual English/Spanish

Knife use

Job description

Pearl River is seeking reliable, safety-minded individuals to join our production team as Cutters/Sizers at our plant in Carthage, Mississippi.This is an hourly position, and you will be paid weekly for time worked.

In this role, you will use a knife or similar sharp cutting tool to cut raw chicken into precise shapes and sizes according to customer and production specifications.This is a fast-paced, repetitive assembly-line position that requires attention to detail, strong hand-eye coordination, and a commitment to quality, safety, and production standards.

Job Responsibilities

• Handle raw chicken kept on a cutting table at 35°F or lower.
• Place chicken pieces on the cutting table and cut them to required lengths, widths, and thicknesses.
• Use a knife or similar extremely sharp cutting tool safely and accurately.
• Perform rapid, repetitive cutting in an assembly-line environment.
• Meet quality-control expectations and maintain high product yields.
• Follow all supervisor instructions, food-safety procedures, and workplace safety rules.
• Maintain a minimum production standard of 70 pounds per hour.
• Work in a cold, damp production room while wearing required personal protective equipment.

Pay and Training

This position offers performance-based pay opportunities. To help employees succeed, SoulShine Farms provides a 6-week training program with guaranteed pay of $16 per hour during the training period. This is designed to support skill development, improve cutting technique, increase speed, strengthen quality control, and help employees maximize their pay opportunities. After successful completion of the training program, pay is determined by the production of the individual.

Work Environment and Job Functions

This job is performed in a cold, damp room while standing for an 8-hour shift. The work involves limited lower-body movement, with most physical activity performed by the upper body, including the hands, wrists, arms, and shoulders. Additional requirements include:

• Standing for up to 8 hours per shift.
• Working with raw poultry in a refrigerated production environment.
• Using sharp cutting tools safely and continuously.
• Wearing required PPE, such as boots, smocks, and other protective equipment.
• Performing repetitive hand, wrist, arm, and shoulder movements.

Schedule

• 1st and 2nd shift roles are available Monday through Friday.
• 8-hour shifts are available, and some overtime may be required during the workweek.
• Occasional Saturday work may be required.
• Meal and rest breaks are provided in accordance with company policy and applicable law.

Required Qualifications

• Must be legally authorized to work in the United States. Pearl River Foods is unable to provide employment sponsorship for this position.
• Ability to understand and follow safety, food-safety, production, and supervisor instructions in English and/or Spanish.
• Ability to perform the essential functions of the position, with or without reasonable accommodation.

Preferred Qualifications

• Previous experience in butchery, meat cutting, poultry-processing, and/or knife use.

Benefits:

• Weekly Paychecks
• Six (6) Paid Holidays
• Earned Vacation
• Medical, Dental, and VisionInsurance with a portion of the premiums paid by Pearl River Foods

Join Our Team

Pearl River Foods offers steady work, skill-building training, and performance-based pay opportunities for motivated team members who are committed to safety, quality, and productivity.

Pearl River is an equal opportunity employer.We consider qualified applicants without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law.