Customer Service Rep(04754) - 799 State St.

Domino's; Pottstown (Montgomery County); On-site; USD 17,000 - 22,000; Full time

Job summary

Domino's in the United States is seeking a team member to operate equipment, stock ingredients, and prepare products. You will also take telephone orders, manage inventory, complete paperwork, and maintain cleanliness throughout the shift.

The role requires strong verbal and written communication, accuracy in order entry, and the ability to work quickly with basic math. Join a fast-paced team focused on customer satisfaction and timely service.

Qualifications

• Ability to add, subtract, multiply and divide accurately and quickly.
• Verbal, written and telephone communication skills.
• Ability to enter orders using a computer keyboard or touch screen.

Responsibilities

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility daily.

Skills

Basic Math

Customer service

Job description

Job Description

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Additional Information

All your information will be kept confidential according to EEO guidelines.