Customer Service Rep(04425) - 7465 Lancaster Pike

Domino's; Hockessin (DE); On-site; USD 17,000 - 21,000; Full time

Job summary

Domino's in Delaware is seeking a dependable team member to operate all kitchen equipment, stock ingredients from delivery area to storage, work area, and walk-in cooler, and help prepare high-quality pizzas and toppings. You will receive and process telephone orders, take inventory and complete related paperwork, and ensure fast, accurate cash handling while delivering friendly service to customers.

Daily duties include cleaning equipment and the facility, maintaining safety and sanitation

Responsibilities

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders.

Job description

Job Description

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Additional Information

All your information will be kept confidential according to EEO guidelines.