Customer Service Rep(03991) - 16 W Washington Ave.

Domino's; Washington (NJ); On-site; USD 17,000 - 22,000; Part time

Job summary

Domino's in New Jersey is seeking a team member to prepare pizzas and handle both in-store and phone orders. You will operate equipment, stock ingredients, take inventory, and ensure accurate cash handling in a fast-paced environment.

Join a supportive team to develop customer service and POS skills while delivering quality service to customers in-store and by phone.

Qualifications

• Customer service skills to assist guests and take orders.
• Basic math for accurate change and payments.
• Ability to process phone and in-store orders.

Responsibilities

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility daily.
• Accurately perform monetary transactions and communicate clearly with customers and team.

Skills

Customer service

Cash handling

Order processing

Basic math

English communication

Job description

Job Description

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Additional Information

All your information will be kept confidential according to EEO guidelines.