Customer Service & Food Prep Team Member

Love's Travel Stops

Mebane (NC)

Sur place

USD 17 000 - 22 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Tuition assistance
Paid time off
Flexible schedule
401(k) match up to 5%
Health insurance after 30 days
Competitive pay
Career development
Hiring immediately

Résumé du poste

Love's Travel Stops in the United States is seeking restaurant cashiers to deliver excellent customer service in a fast-paced environment. You will maintain a clean, sanitized work area, process payments, and ensure high-quality food service. No experience?

We will teach you! Responsibilities include taking orders, balancing cash, preparing food across multiple stations, and ensuring food safety. Cross-training and lifting up to 25 pounds are part of the job, with opportunities for advancement

Qualifications

  • General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs.

Responsabilités

  • Taking customer food orders and answering questions about menu offerings.
  • Balancing a cash register and offering additional sales opportunities to customers.
  • Accurately and safely prepare customer orders from various preparation points within the kitchen (sandwich, fry, grill) and other stations.
  • Use methods and technologies to ensure proper food safety conditions and delivery of a fresh, safe product.
  • Cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles.
  • Move, lift 25+ pounds; work in various temperatures.

Connaissances

Customer service
Cash handling
Food preparation

Description du poste

Love's Travel Stops in the United States is seeking restaurant cashiers to deliver excellent customer service in a fast-paced environment. You will maintain a clean, sanitized work area, process payments, and ensure high-quality food service. No experience?

We will teach you! Responsibilities include taking orders, balancing cash, preparing food across multiple stations, and ensuring food safety. Cross-training and lifting up to 25 pounds are part of the job, with opportunities for advancement

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