Customer-Facing Team Member | Training & Flexible Scheduling

Fulenwider Enterprises dba KFC & Taco Bell; Landrum (SC); On-site; USD 15,000 - 18,000; Part time

Job summary

Fulenwider Enterprises dba KFC & Taco Bell in Landrum, SC is seeking a Team Member to greet customers, take orders, and assist in meal preparation. You will be part of a fast-paced team that delivers hospitality and quality with a smile.

We provide training and value reliability, strong communication, and a flexible schedule. The role involves lifting up to 25 lbs, standing for long periods, and contributing to a clean and welcoming dining environment.

Qualifications

• Willingness to learn
• Dedication to providing exceptional customer service
• Flexible scheduling
• Good communication skills
• Basic business math skills
• Great at working with others
• Arrive at work on time
• Follows procedures regarding operation of restaurant equipment (fryers, ovens, etc.)
• The job entails lifting up to 25 lbs. and carrying loads up to 30 feet in distance
• The job entails pushing/pulling up to 90 lbs. and carrying up to 30 feet in distance
• Knowledge of and compliance with the company’s Human Resources policies and processes
• Adheres to the Company and City/State/United States safety requirements

Responsibilities

• Serve customers and take orders with a friendly attitude
• Assist in food preparation and food safety standards
• Help maintain cleanliness and hospitality throughout the shift
• Work as part of a team to ensure quick and accurate service
• Follow safety procedures and company policies

Skills

Positive attitude

Leadership

Customer service

Teamwork

Communication skills

Flexibility

Job description

Fulenwider Enterprises dba KFC & Taco Bell in Landrum, SC is seeking a Team Member to greet customers, take orders, and assist in meal preparation. You will be part of a fast-paced team that delivers hospitality and quality with a smile.

We provide training and value reliability, strong communication, and a flexible schedule. The role involves lifting up to 25 lbs, standing for long periods, and contributing to a clean and welcoming dining environment.