Culinary Team Member - Flexible Hours & Growth

BSBC Zaxbys; Town of Florida (NY); On-site; USD 19,286 - 20,664; Full time

Benefits offered by this job

Flexible work schedule

Discounted meal

Ongoing interactive training

Opportunities to advance

Quarterly reviews with increases

Benefits for full-time employees

Job summary

A leading food service provider in the United States seeks a Cook to prepare and cook meals while maintaining kitchen standards. This entry-level position offers flexibility, training, and potential for growth. Responsibilities include food prep, ensuring safety standards, and participating in a fun work environment. Ideal candidates are 16 or older and able to lift up to 50 pounds. Full-time opportunities available, with various perks like discounted meals and ongoing training.

Qualifications

• Must be 16 years or older.
• Ability to lift, push, pull, and carry up to 50 pounds.
• Effective communication skills.

Responsibilities

• Prep and cook food items to company standards.
• Assist with front-of-house operations as necessary.
• Maintain cleanliness of kitchen and storage areas.

Skills

Food preparation

Food safety knowledge

Team collaboration

Time management

Job description

A leading food service provider in the United States seeks a Cook to prepare and cook meals while maintaining kitchen standards. This entry-level position offers flexibility, training, and potential for growth. Responsibilities include food prep, ensuring safety standards, and participating in a fun work environment. Ideal candidates are 16 or older and able to lift up to 50 pounds. Full-time opportunities available, with various perks like discounted meals and ongoing training.