Culinary & Dietary Aide — Craft Restaurant-Style Dining

Pivotal Health Care; Grimes (IA); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Health coverage

Dental coverage

Vision coverage

401(k) with match

PTO

Job summary

Kennybrook Village in Grimes, IA is seeking a dedicated Culinary/Dietary Aide to join our team. The Dietary Aide / Server ensures residents receive nutritious meals and helps create a welcoming dining experience in our community.

Responsibilities include serving meals, following diet orders, maintaining safety and cleanliness, and supporting the Culinary Director with room setups and assistance during meals. We value reliable teamwork and excellent service for our residents.

Qualifications

• Dietary Aide / Server preferred high school graduate or have an equivalent education (GED) but not required.
• Serv Safe certification is encouraged but not required.

Responsibilities

• Help create a restaurant-style dining experience through serving meals, customer service, and collaboration.
• Follow written and oral instructions, follow diet orders/tray cards and work assignments.
• Ensuring that meal orders are delivered accurately, and any special request or dietary restrictions are noted and followed.
• Perform defined work routines.
• Assist with cleaning routines after meals have ended and setting up for next meal.
• Follow proper food safety and sanitation procedures and maintain a clean and safe environment.
• Attend scheduled department meetings.
• Attend educational programs.

Skills

Food Service

Customer Service

Dietary Knowledge

Education

High School Diploma or GED

Serv Safe certification encouraged

Job description

Kennybrook Village in Grimes, IA is seeking a dedicated Culinary/Dietary Aide to join our team. The Dietary Aide / Server ensures residents receive nutritious meals and helps create a welcoming dining experience in our community.

Responsibilities include serving meals, following diet orders, maintaining safety and cleanliness, and supporting the Culinary Director with room setups and assistance during meals. We value reliable teamwork and excellent service for our residents.