Culinary Courier: Fresh Prep & Delivery in SF

Elior

San Francisco (CA)

On-site

USD 33,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Medical (FT Employees)
Dental
Vision
UNUM voluntary offering
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday Pay
Tuition Reimbursement
Paid Time Off

Job summary

Elior North America, through the Constellation Culinary Group, is hiring a Cook/Delivery Driver for its Cooley site in San Francisco, CA. The role blends hands-on cooking with on-the-go service, preparing meals at the Treasure Island commissary and transporting them to client locations.

The ideal candidate has 1+ year cooking or food service experience, a valid CA driver’s license, and strong time management. Enjoy comprehensive benefits and a dynamic, team-driven environment.

Qualifications

  • Must hold a valid California drivers license with clean driving record.
  • At least 1 year of professional cooking or food service experience.
  • Ability to lift and carry up to 50 pounds regularly.
  • California Food Handler Card or ability to obtain upon hire.
  • Strong organizational, time management and communication skills.
  • Reliable attendance and a team-oriented attitude.

Responsibilities

  • Prepare menu items and assist with daily food production at the Treasure Island commissary kitchen.
  • Safely transport prepared food, supplies, and equipment to the Cooley San Francisco location.
  • Load and unload food and supplies while maintaining proper food temperatures and safety standards.
  • Complete vehicle inspections before and after each shift and report any maintenance concerns.
  • Follow all food safety, sanitation, and HACCP procedures.
  • Maintain a clean, organized, and sanitary kitchen and delivery vehicle.
  • Assist with receiving deliveries, stocking inventory, and supporting daily kitchen operations.
  • Communicate proactively with management regarding route delays or equipment issues.
  • Support catering events and other culinary operations as needed.

Skills

Driver's license
Cooking exp
Food safety
Lifting heavy loads
Food Handler Card
Time management
Customer service
Teamwork

Job description

Elior North America, through the Constellation Culinary Group, is hiring a Cook/Delivery Driver for its Cooley site in San Francisco, CA. The role blends hands-on cooking with on-the-go service, preparing meals at the Treasure Island commissary and transporting them to client locations.

The ideal candidate has 1+ year cooking or food service experience, a valid CA driver’s license, and strong time management. Enjoy comprehensive benefits and a dynamic, team-driven environment.

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