Culinary Cook - World-Class Kitchen & Seasonal Menus

Pyramid Global Hospitality; Litchfield Park (AZ); On-site; USD 32,000 - 42,000; Full time

Job summary

Pyramid Global Hospitality’s The Wigwam in Litchfield Park, AZ is seeking a Cook to join the culinary team. You will assist leadership in production, prep ingredients, read recipes, and help maintain a clean, sanitized kitchen.

The ideal candidate has 1–2 years in a professional kitchen or is pursuing culinary education, with a Food Handler certification, and the ability to work day/night and weekend shifts. Join a team dedicated to excellence and guest satisfaction.

Qualifications

• 1-2 years previous experience in a professional Kitchen environment or actively seeking a culinary education.
• Active Food handler’s certification or the ability to get it.
• Must be willing to work a variety of day/night and weekend shifts.
• Requires strong organizational skills.
• Must be able to lift at least 50 pounds.
• At least 21 years of age.

Responsibilities

• Develop knowledge of cooking procedures (grill, sauté, fry).
• Experience with knives and kitchen equipment.
• Read and recreate recipes; maintain consistency in food prep.
• Minimize food waste through cross utilization; work with culinary team.

Skills

Food prep

Sanitation

Time management

Stamina

Job description

Pyramid Global Hospitality’s The Wigwam in Litchfield Park, AZ is seeking a Cook to join the culinary team. You will assist leadership in production, prep ingredients, read recipes, and help maintain a clean, sanitized kitchen.

The ideal candidate has 1–2 years in a professional kitchen or is pursuing culinary education, with a Food Handler certification, and the ability to work day/night and weekend shifts. Join a team dedicated to excellence and guest satisfaction.