Culinary Assistant - Senior Living Dining & Service

Heritage Senior Living; Muskego (WI); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Health, dental, and vision insurance

Paid time off

Holiday pay

Retirement savings opportunities

Training and development opportunities

Opportunities for advancement

Employee recognition programs

Team-oriented work environment

Meaningful work where you can make a-d

Job summary

Heritage Senior Living in Muskego, WI is seeking a dependable Culinary Assistant to join our dining services team. You’ll assist with food preparation, meal service, kitchen operations, and maintaining a clean, welcoming dining environment.

No heavy culinary experience required; we value a positive attitude, teamwork, and a passion for serving older adults. You’ll provide friendly service, help with room-service trays, and support the culinary team in daily tasks and special events.

Qualifications

• Previous healthcare or food-service experience is helpful but not required.
• Positive attitude and a passion for serving older adults.
• Ability to follow directions and established procedures.

Responsibilities

• Assist with food preparation and meal service as directed by the kitchen team.
• Maintain a clean, organized dining area and kitchen spaces.
• Provide friendly service to residents, guests, and teammates.
• Help with room-service trays and special events as needed.
• Support adherence to food-safety and sanitation practices.

Skills

Customer service

Team player

Food safety

Dependable

Attention to cleanliness

Job description

Heritage Senior Living in Muskego, WI is seeking a dependable Culinary Assistant to join our dining services team. You’ll assist with food preparation, meal service, kitchen operations, and maintaining a clean, welcoming dining environment.

No heavy culinary experience required; we value a positive attitude, teamwork, and a passion for serving older adults. You’ll provide friendly service, help with room-service trays, and support the culinary team in daily tasks and special events.