Culinary Aide

Majestic Care of Sagamore Hills; Northfield Center (OH); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Quarterly Pay Increase

Daily Pay

Company-Paid Life Insurance

Telehealth Services

Double Pay on Holidays

Care Team Member Relief Fund

Job summary

Majestic Care of Sagamore Hills is seeking a Culinary Aide to join our Nutrition Services team. This role supports meal service, tray line operations, and event catering. You will work under supervision and interact with residents and families to ensure quality, safety, and satisfaction.

Experience in food service and a commitment to sanitation are valued. The position involves direct resident contact and adherence to facility policies and dietary guidelines.

Qualifications

• Experience in food service preferred.
• Ability to work with residents and families.
• Knowledge of portion control and sanitation helpful.

Responsibilities

• Operate the dish machine and food service equipment.
• Assist with tray line assembly and restorative dining programs.
• Prepare desserts, beverages, nourishment and special events.
• Deliver food carts to resident meal service areas.
• Maintain sanitation and cleanliness of service areas.
• Set up dish machine area, check temperatures and soap levels.
• Communicate effectively with residents, families and staff.

Skills

Food service

Customer service

Sanitation procedures

Education

General education

Job description

Culinary Aide

Majestic Care of Sagamore Hills is looking for a Culinary Aide to join our team's mission and believe in our core values! Our mission: Through the hearts of our Care Team Members, we provide excellent healthcare to those we serve.

Our Core Values...

L - Listening

E - Empathy

A - Accountability

D - Decisiveness

This is how we create a culture to LEAD with Love.

Position Overview:

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line service; has direct resident contact when serving meals; prepares desserts, beverages, nourishment and prepares special activity events, as scheduled. The Dietary Aide must be knowledgeable of quality improvement, infection control and have the ability to work well with people. The Dietary Aide must be knowledgeable about portion control, sanitation procedures, serving techniques and policies and procedures of department.

Key Responsibilities:

• Operate the dish machine and various food service equipment.
• Assist with tray line assembly and restorative dining programs.
• Food preparation as assigned.
• Clean the dish machine area and clean and de-lime dish machine.
• Store clean equipment and utensils.
• Assist in maintaining preparation and service area in sanitary condition.
• Assist in putting away stock.
• Set up dietary tray cards.
• Deliver food carts to resident meal service location areas.
• Empty garbage in dumpster and sanitize garbage cans.
• Maintain effective communication with residents, families and community staff.
• Must adhere to strict guidelines for serving times.
• Must adhere to sanitation control issues as described in policy and procedure manual: CCP (Critical Control Point).
• Set up dish machine area, check temperatures and check soap dispensing levels.
• Scrape, pre-wash and stack soiled dishes.

Qualifications:

• General education.
• Experience in food service preferred.

Majestic Difference Benefits:

• Quarterly Pay Increase
• Daily Pay
• Company-Paid Life Insurance
• Telehealth Services
• Double Pay on Holidays
• Care Team Member Relief Fund

Join the Majestic Care team where compassion meets excellence!

#MCare