Crew Trainer

Folsom-E Bidwell & Broadstone McDonald's

Folsom (CA)

On-site

USD 17,000 - 25,000

Part time

14 days+
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Benefits offered by this job

Flexible scheduling
Paid sick leave
Tuition reimbursement
Training and advancement
Employee discounts
Free meals
Medical and dental insurance
and much, much more!

Job summary

McDonald’s in Folsom, CA is hiring part-time crew members with flexible scheduling, breakfast, lunch, and weekend options, and a welcoming, value-driven team culture. Join us to prepare and serve food, check in with guests, keep the restaurant clean, and contribute to a memorable guest experience.

We offer tuition reimbursement, paid sick leave, free meals, and employee discounts. No experience required—on-the-job training helps you grow, and there are opportunities for advancement as you learn

Qualifications

  • A humble and hospitable demeanor.
  • Passion for helping and serving others (guests and team).
  • A desire to learn and grow.
  • Ability to communicate effectively and anticipate guest needs.

Responsibilities

  • Lead the guest experience by checking in with guests and ensuring enjoyment.
  • Prepare and present delicious food.
  • Maintain a welcoming, friendly, and clean restaurant environment.
  • Work with the team to meet goals and have fun.
  • Provide positive training for crew to deliver outstanding guest experiences.
  • Encourage training and continued learning within the restaurant.

Skills

Humility and hospitality
Guest service
Communication
Willingness to learn

Job description

The Opportunity:

Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s restaurant offers a job combo that will fit YOU.

Perks and Benefits:
  • Flexible scheduling
  • Paid sick leave
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Employee discounts
  • Free meals at work
  • Medical and dental insurance*
  • and much, much more!

Part-time, breakfast, lunch, late nights, weekends- whatever works for you, opportunities are available anytime - we’ve got a job combo specifically for you!

Job Responsibilities:

In addition to following McDonald’s policies and procedures, this role is vital in the restaurant because you’ll:

  • Lead the experience: Check in with guests and make sure they are enjoying themselves
  • Focus on the food: Prepare and present delicious food
  • Ensure a memorable visit: Help maintain a welcoming, friendly, and clean restaurant environment
  • Understand that teamwork is key: Work hand in hand with your team to meet goals and most importantly, have fun!
  • Inspire and Empower: Provide positive training for crew to provide an outstanding guest experience
  • Never stop learning: Cultivate and encourage training and continued learning within the restaurant
Qualifications:

To be successful in this position, you’ll need:

  • A humble and hospitable demeanor;
  • Passion for helping and serving others (guests and fellow team members);
  • A desire to learn and grow; and
  • The ability to communicate effectively and anticipate guest needs

So, what’s your job combo?

We are an equal-opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, perform essential job functions, and receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).

Employment Disclaimer

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

This job posting contains some general information about what it is like to work in this restaurant but is not a complete description of all the duties of the job. People who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job.

Compensation: Minimum Wage

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