Crew Team Member

McDonald's Restaurants Limited; Cloquet (MN); On-site; USD 16,000 - 23,000; Full time

Benefits offered by this job

Competitive pay

Discounted Meals

Paid time off and/or sick leave

Paid Leave (MN State Leave Program)

Programs to help reduce the cost of a

Job summary

McDonald’s Restaurants Limited in Cloquet, MN is hiring crew members for a fast-paced restaurant environment. This position offers a flexible schedule, requires you to stay on your feet, and you will multitask under pressure.

You’ll lead the guest experience at the front counter and drive-thru, help serve fresh food quickly, and maintain a clean, welcoming space. Competitive pay, meal discounts and education programs are part of the benefits.

Qualifications

• A humble and hospitable demeanor
• Be able to multitask and work under pressure
• Passion for helping and serving others (guests and fellow team members)
• A desire to learn and grow
• The ability to communicate effectively and anticipate the needs of others
• Have reliable transportation and be dependable
• Schedule flexibility

Responsibilities

• Crew members work a wide variety of stations and positions within the restaurant, including the front counter, drive-thru, dining room, and production (kitchen) area.
• All crew members are assigned cleaning duties throughout the restaurant, which can include cleaning the restrooms, sweeping, mopping, doing dishes, and emptying trash.

Skills

Humble and hospitable demeanor

Multitask

Passion for helping and serving others

Desire to learn and grow

Effective communication

Reliable transportation

Schedule flexibility

Job description

STARTING WAGES

Ages 18+ $17.00/HR

Ages 16-17 $16.00/HR

Ages 14-15 $11.50/HR

JOB DESCRIPTIONS

We are looking for smiling faces to join our team! This position offers a flexible schedule to meet your needs, as well as ours. The work environment is fast-paced and requires you to be on your feet for your entire shift, with the ability to multitask under pressure.

This role is vital in the restaurant because you’ll:

• Lead the guest experience: check in with guests and make sure their visit meets or exceeds their expectations
• Serve fresh food fast: prepare and present our food quickly, ensuring the best quality
• Provide the greatest guest experience: help maintain a welcoming, friendly, and clean restaurant environment
• Understand that teamwork is the key ingredient: together, we can achieve more when we work hand in hand to meet goals and have fun

To be successful in this position, you’ll need:

• A humble and hospitable demeanor
• Be able to multitask and work under pressure
• Passion for helping and serving others (guests and fellow team members)
• A desire to learn and grow


• The ability to communicate effectively and anticipate the needs of others


• Have reliable transportation and be dependable


• Schedule flexibility

RESPONSIBILITIES

Crew members work a wide variety of stations and positions within the restaurant, including the front counter, drive-thru, dining room, and production (kitchen) area. All crew members are assigned cleaning duties throughout the restaurant, which can include, but are not limited to, cleaning the restrooms, sweeping, mopping, doing dishes, and emptying trash.

PERKS & BENEFITS

• Competitive pay


• Discounted Meals


• Paid time off and/or sick leave


• Paid Leave (MN State Leave Program)


• Programs to help reduce the cost of post-secondary education


• Tuition assistance


• Free college through Colorado Technical University


• Annual anniversary recognition


• Medical, dental, and vision benefits


• Advancement opportunities


• Ways to earn swag and other cool items

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. By applying for a job at a franchisee-operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

Updated as of 7/26/2026

McDonald’s Corporation and McDonald’s USA, LLC (the \"Company\") are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee of the Company, including any corporate-owned restaurant, on the basis of age, sex, sexual orientation, race, color, creed, religion, ethnicity, national origin, alienage or citizenship, disability, marital status, veteran or military status, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. A reasonable accommodation is a change in the way things are normally done that will ensure an equal employment opportunity without imposing an undue hardship on the Company.

McDonald’s and its franchisees are taking proactive steps in response to the COVID-19 outbreak

McDonald’s and its franchisees are taking proactive steps in response to the COVID-19 outbreak to ensure the safety in our restaurants across all communities. Our values of quality, service, and cleanliness continue to guide us. We're following direction from the CDC, state, and local governments and adhering to our deep cleaning procedures in every restaurant, every day. We also fully support employees who stay home from work if they are feeling sick. Read more about the ways we are prioritizing health at https://news.mcdonalds.com/news-releases/news-release-details/prioritizing-health-safety-and-community-mcdonalds-shares.