Crew Member-Wendy's Fort Smith Towson

Fourjay/Slims; Fort Smith (AR); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Paid Training

Paid Uniforms

Discounted Food Options

Part-Time & Full Time Opportunities

High Growth Potential

Bi-Annual Merit Review

Job summary

Fourjay/Slims in Fort Smith, AR, is seeking Crew Members to join a fast-paced team. You will train across Front of House and Back of House duties and be placed in roles that fit your skills and the restaurant needs. Expect a dynamic, customer-focused environment with opportunities for growth.

Ideal candidates are energetic, reliable, and able to stay composed during lunch and dinner rushes. Training is provided and uniforms may be provided.

Qualifications

• High energy with a strong work ethic and guest-focused mindset.
• Outgoing, personable, and professional in all interactions.
• Ability to handle peak-time pressure (lunch/dinner) calmly.
• Willingness to learn new procedures and work across restaurant areas.

Responsibilities

• Train in Front of House and Back of House roles.
• Fill in at positions as needed.
• Support team during lunch and dinner rushes.
• Follow instructions and maintain a professional appearance.

Skills

High energy

Strong work ethic

People skills

Guest service

Positive phone presence

Calm under pressure

Willingness to learn

Multi-area availability

Well-groomed appearance

Professional demeanor

Self-discipline

Team player

Job description

Job Details

Job Location: Fort Smith, AR 72902

Our team is made up of hard-working, fast-paced and dedicated staff who love what they do and who they work with. When you join us, you're joining a group who loves to serve, grow and succeed together.

Our Company is one of the most opportunity-filled companies to work for. Up to 95% of our management and executive teams are filled from internal promotions, which means an overwhelming majority of them began as hard-working Crew Members. Are you our next rockstar?

A Crew Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined role that best suits your skills and abilities as well as the needs of the restaurant, while still remaining challenging and rewarding!

Various positions within Front of House and Back of House.

Benefits

• Fun & Fast Paced Environment
• Competitive Pay
• Paid Training
• Paid Uniforms
• Discounted Food Options
• Part-Time & Full Time Opportunities
• High Growth Potential

Bi-Annual Review with potential merit increases.

Qualifications

• High energy with a strong work ethic
• Personable with a natural smile
• Outgoing
• Guest focused
• Positive and friendly phone presence
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new technologies and procedures
• Ability to follow instructionsAvailability to work in other areas of the restaurant as needed
• Well-groomed, professional appearance
• Positive Attitude and self-disciplined
• Professional demeanor at all times