Crew Member-Wendy's Fayetteville MLK

FOURJAY LLC; Fayetteville (AR); On-site; USD 12,000 - 18,000; Full time

Benefits offered by this job

Fun environment

Competitive pay

Paid training

Uniforms provided

Discounted meals

Part-time & full-time opportunities

Growth potential

Job summary

FOURJAY LLC's Fayetteville Wendy's location is hiring a Crew Member to join a fast-paced team. You will train across Front of House and Back of House and be placed in a role that fits your skills while staying challenging.

This role emphasizes customer service, teamwork, and reliability. Part-time and full-time opportunities, with room for growth and advancement, are available.

Qualifications

• Must have high energy and a strong work ethic.
• Friendly, personable, and able to engage guests.
• Able to handle pressure during lunch and dinner rushes.
• Willing to learn new technologies and procedures.
• Flexible to work in other areas of the restaurant as needed.
• Well-groomed with a professional appearance.

Responsibilities

• Train in Front of House and Back of House roles.
• Assist in daily operations and guest service.

Skills

High energy

People skills

Outgoing

Guest focus

Professional demeanor

Willingness to learn

Job description

Job Location: Fayetteville MLK Wendys - Fayetteville, AR 72701

Job Responsibilities

A Crew member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined role that best suits your skills and abilities as well as the needs of the restaurant, while still remaining challenging and rewarding.

Benefits

• Fun & Fast Paced Environment
• Competitive Pay
• Paid Training
• Paid Uniforms
• Discounted Food Options
• Part-Time & Full Time Opportunities
• High Growth Potential

Bi-Annual Review

Bi-Annual Review with potential merit increases.

Qualifications & Requirements

• High energy with a strong work ethic
• Personable with a natural smile
• Outgoing
• Guest focused
• Positive and friendly phone presence
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new technologies and procedures
• Ability to follow instructions
• Availability to work in other areas of the restaurant as needed
• Well-groomed, professional appearance
• Positive Attitude and self-disciplined
• Professional demeanor at all times