Crew Member: Craft Drinks & Create Happy Moments

Swig; San Marcos (TX); On-site; USD 14,000 - 19,000; Part time

Benefits offered by this job

Discounted Drinks

Cookies

Flexible hours

Opportunities for Growth

Company-wide competitions

Job summary

Swig is hiring at our San Marcos location to deliver happiness in every cup. You will greet guests, craft drinks and food, and help maintain a clean, efficient dining area. The role includes assisting with to-go orders and upselling menu items to delight customers.

Ideal candidates bring a positive attitude, strong communication, and the ability to multitask in a fast-paced setting. Must be at least 16 years old and have reliable transportation. Previous restaurant experience is a plus.

Qualifications

• Excellent customer service and communication skills.
• Able to multitask in a fast-paced setting.
• Team player with a collaborative attitude.
• Food handler permit and reliable transportation.

Responsibilities

• Craft quality drinks and food by following Swig’s procedures.
• Communicate clearly with guests and teammates to ensure a smooth, seamless experience.
• Keep the dining room, outdoor areas, and workspaces spotless — from wiping tables to deep cleaning as needed.
• Handle prep, stocking, and staging to keep everything organized and efficient.
• Assist with to-go and delivery orders, ensuring accuracy and timely service.
• Maintain food rotation, cleanliness, and adhere to safety and sanitation standards.
• Collaborate with your team to meet goals and create a welcoming atmosphere.
• Offer add-ons and special menu items, helping customers discover new favorites and enhancing their experience!
• Follow all company policies and procedures to uphold our standards and values.
• Perform other duties as needed.

Skills

Customer Service

Communication

Multitasking

Teamwork

Food Handler Permit

Attendance

Job description

Swig is hiring at our San Marcos location to deliver happiness in every cup. You will greet guests, craft drinks and food, and help maintain a clean, efficient dining area. The role includes assisting with to-go orders and upselling menu items to delight customers.

Ideal candidates bring a positive attitude, strong communication, and the ability to multitask in a fast-paced setting. Must be at least 16 years old and have reliable transportation. Previous restaurant experience is a plus.