Crew Member – Cook – Hixson, TN

Cook Out Restaurants; Chattanooga (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay

401k matching up to 4%

Career growth—promote from within

Flexible scheduling

Healthcare: Vision and medical options

Free food during shift

Job summary

Cook Out is hiring a Crew Member (Cook) in Chattanooga. This position emphasizes high-energy, fast-paced cooking with a focus on teamwork and quality food made quickly.

We offer competitive pay with overtime and potential bonuses, 401k matching up to 4%, clear paths for advancement, flexible scheduling, and healthcare options. Enjoy free food during your shift while helping us serve guests with speed and care.

Qualifications

• Speed and efficiency in a fast-paced kitchen.
• Team mindset and willingness to jump in wherever needed.
• Strong work ethic with a can-do attitude in a busy environment.
• Positive energy and reliability every shift.

Skills

Speed & Efficiency

Team Mindset

Hard Work Ethic

Energy

Job description

Crew Member (Cook) – High Energy, Competitive Pay!

Cook Out | Immediate Openings

Join the Engine of the Restaurant

Are you someone who likes to stay moving and thrives under pressure? At Cook Out, our kitchen is the heart of our success. We provide an upbeat, high-energy environment where you can work hard, have fun, and build a long-term career.

We don’t just hire cooks; we hire team players who take pride in serving great food fast. If you’re looking for a place where great performance equals great rewards, Cook Out is the place for you.

The Perks

• Extremely Competitive Pay: Plus overtime, bonuses, and raises available.
• Invest in Your Future: 401k matching up to 4%.
• Career Growth: We promote from within! If you want to move up, we provide the path.
• Flexible Scheduling: We work with your life and your availability.
• Healthcare: Vision and medical insurance options.
• The Best Part: Free Food during your shift!

What We Need From You

• Speed & Efficiency: Ability to work fast while maintaining high quality.
• Team Mindset: Willingness to jump in and help wherever needed.
• Hard Work Ethic: A “can-do” attitude in a fast-paced kitchen environment.
• Energy: Bringing a positive vibe to the grill every single day.