Crew Member

carlislellc; Olive Branch (MS); On-site; USD 12,000 - 18,000; Full time

Job summary

Carlisle LLC in Olive Branch, MS is seeking an entry-level team member for a fast-paced food service location. You will prepare, portion, and serve hot food orders, stock supplies, and operate the cash register while delivering friendly customer service.

No experience is required, and applicants must be at least 16 years old with the ability to lift up to 50 pounds and stand for long periods. This role offers flexible shifts and opportunities to grow within a busy dining environment.

Qualifications

• No prior experience required.
• Knowledge of computers and/or cash register systems is helpful.
• Good communications and interpersonal skills are important.

Responsibilities

• Assembles food orders correctly within stated time goals.
• Maintains a clean, safe, and stocked dining area, restroom, and work space.
• Prepares, portions, and serves hot food orders per customer requests.
• Stocks, portions, and serves beverages.
• Operates cash register per policies.
• Taking orders from customers via in-person or intercom and providing quality service.
• Preps store for opening and closes store after shifts.

Skills

Good communications

Interpersonal skills

Team player

Dependable

Education

Some high school required

Job description

Olive Branch, MS

Statement of Purpose

Provides quality food products and services to all customers in a clean and safe environment

JOB RESPONSIBILITIES

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3' hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55" high and 4' deep
• Must be able to work variable shifts if needed