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Dairy Queen in Mount Juliet, TN seeks a Restaurant Team Member to deliver exceptional customer service while preparing and serving food quickly and safely. You will follow Fourteen Foods and International Dairy Queen standards to ensure quality, accuracy, and guest satisfaction on every visit.
Team Members show friendliness, hospitality and respect, supporting coworkers and handling tasks with care. No prior experience is required, and eligibility starts at age 16 or older, with training
A Dairy Queen
A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every visit in the areas of quality, service, cleanliness, and consistency. Team Members demonstrate friendliness, hospitality, respect, and genuine care and concern towards guests and co-workers alike throughout the course of completing all assigned tasks.