Jersey Mike's Brooklyn in Jacksonville, Florida is seeking dedicated staff to uphold quality food standards and provide exceptional customer experiences. Responsibilities include maintaining cleanliness in a fast-paced environment and effectively communicating with guests. Ideal candidates will possess a high school diploma or equivalent, have a year of QSR experience, and must be 18 years or older to operate equipment. Serve Safe Certification is a plus, and reliable transportation is required.
Qualifications
1 Year QSR experience preferred.
Must be 18 years or older to operate the slicer.
Serve Safe Certification - Food Handler required.
Must have reliable transportation.
Responsibilities
Create food consistent with Jersey Mike’s high quality standards.
Maintain a noticeably cleaner restaurant.
Provide exceptional customer experience.
Skills
Excellent Menu and product knowledge
Ability to thrive in a fast-paced environment
Effective communication with guests
Education
High school degree or equivalent
Job description
Responsibilities
Create food consistent with Jersey Mike’s high quality standards
Maintain restaurant that is noticeably cleaner than others
Work in a fast paced team driven atmosphere
Ability to multitask and work with a sense of urgency
Interface with customers and provide an exceptional experience
Full understanding of the terms accountability and information
Qualifications
Education: High school degree or equivalent
1 Year QSR experience preferred
Other: Must be 18 years or older to operate the slicer
Serve Safe Certification - Food Handler
Must have reliable transportation
Key Competencies
Excellent Menu and product knowledge awesome personality
Must be able to thrive in a fast pace environment
Desire to improve self and skill sets
Able to communicate effectively with guests. Awesome personality
Participate in all Jersey Mike's training programs
Ability to meet schedule requirements and is a reliable performer
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