Crew Member

carlislellc; Greenville (KY); On-site; USD 12,000 - 17,000; Part time

Job summary

Carlisle LLC in Greenville, MS is seeking entry-level staff for a fast-paced food service environment. You will take orders, prepare items, and help keep the dining area clean and welcoming.

No prior experience is required; candidates 16+ with good communication and dependable work habits are encouraged to apply. You may be scheduled for varied shifts and must lift up to 50 pounds and stand for extended periods.

Qualifications

• Clear communication with customers and team members.
• Willingness to work in a fast-paced food service setting.
• Must be at least 16 years old with valid work eligibility.
• Physical ability to lift up to 50 lbs repeatedly and stand long periods.
• Good reliability and attendance.

Responsibilities

• Assemble and serve food orders within time goals.
• Maintain clean, safe, and stocked dining room, restrooms, and work areas.
• Prepare, portion, and serve hot foods per customer requests.
• Stock, portion, and serve beverages.
• Operate cash register according to policies.
• Take orders from customers and via intercom with quality service.
• Prepare store for opening and closing procedures.

Skills

Communication

Interpersonal skills

Team player

Dependable

Education

Some high school

Job description

Greenville, MS

Statement of Purpose:

Provides quality food products and services to all customers in a clean and safe environment

JOB RESPONSIBILITIES:

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS:

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3' hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55" high and 4' deep
• Must be able to work variable shifts if needed