Crew Member

KRG Holdings LLC; Freeport (FL); On-site; USD 16,000 - 23,000; Part time

Benefits offered by this job

Early pay benefit

Job summary

Jersey Mike's in Freeport, FL, is seeking a Part Time Crew Member to greet guests, prepare orders, and work with the team to maintain a clean, safe, and welcoming environment. The role focuses on delivering friendly service and accurate order processing in a fast-paced setting.

Candidates should be reliable, punctual, and enthusiastic about learning and growing with the team. Must be 16 years of age or older; early pay benefit is available to eligible employees.

Qualifications

• Strong teamwork and collaboration.
• Reliable, punctual, and committed to excellent service.
• Enthusiastic with a desire to learn and contribute to the team’s success.
• Must be 16 years of age or older.

Responsibilities

• Provide friendly and prompt service to guests, ensuring a positive dining experience.
• Process orders accurately and efficiently using the point-of-sale system.
• Collaborate with team members to maintain smooth operations during shifts.
• Maintain cleanliness and safety standards throughout the restaurant.
• Arrive on time for scheduled shifts and complete all assigned duties by shift’s end.
• Demonstrate a positive attitude, strong communication, and a willingness to learn and grow.

Skills

Teamwork

Punctuality

Customer service

Communication

Willingness to learn

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Crew Member

Part Time Freeport Jersey Mike's, Freeport, FL, US

18 days ago Requisition ID: 2752

Salary Range: $14.00 To $14.00 Hourly

Position Summary

Restaurant Crew Members play a vital role in delivering excellent customer service and ensuring smooth restaurant operations. They greet guests warmly, prepare orders accurately, and work collaboratively as part of a team to maintain a clean, safe, and welcoming environment.

Key Responsibilities

• Provide friendly and prompt service to guests, ensuring a positive dining experience.
• Process orders accurately and efficiently using the point-of-sale system.
• Collaborate with team members to maintain smooth operations during shifts.
• Maintain cleanliness and safety standards throughout the restaurant.
• Arrive on time for scheduled shifts and complete all assigned duties by shift’s end.
• Demonstrate a positive attitude, strong communication, and a willingness to learn and grow.

Qualifications

• Strong teamwork and collaboration skills.
• Reliable, punctual, and committed to providing excellent service.
• Enthusiastic with a desire to improve and contribute to the team’s success.
• Must be 16 years of age or older.

Early Pay Benefit

• We offer an early pay benefit that allows employees to withdraw their pay-day funds early, on any day!