Crew Member

Wendy's; Covington (GA); On-site; USD 17,000 - 19,000; Full time

Benefits offered by this job

DailyPay options

Flexible schedule

Competitive pay

Meal discounts

Ongoing training and promotions

Job summary

Calhoun Management is hiring Wendy's crew members for multiple shifts in a fast-paced restaurant environment. Positions include breakfast, openers, day, night and late night shifts with DailyPay options and room for advancement.

Applicants should be able to stand for long periods, handle physical tasks, and follow safety and service standards. Flexible schedules, meal discounts, and ongoing training accompany competitive pay.

Qualifications

• Ability to stand for long periods.
• Balance, bend, and coordinate movements.
• Must be able to lift 25-50 pounds as needed.

Responsibilities

• Stand for long periods as part of daily duties.
• Balance, bend, reach, and perform repetitive motions.
• Use hands, arms and legs repeatedly during shifts.
• Frequent bending, kneeling and lifting 25–50 pounds.

Skills

Stand for long periods

Mobility and balance

Hand-eye coordination

Lifting 25-50 lbs

Job description

Calhoun Management is looking to expand its crew member team!

Hiring immediately for both full-time & part-time Positions! We offer DailyPay options!

Crew member positions available:

• Breakfast
• Openers
• Day Shift
• Night Shift
• Late Night Shift

As a Crew Member you’ll enjoy:

• DailyPay Options
• A flexible work schedule
• Competitive Pay
• Meal Discounts
• Ongoing training & development, opportunities for promotions

The following are examples of some, but not all, of the essential job functions of a Crew Member position at Wendy's

• Physical elements include:
• Ability to stand for long periods
• Must be able to balance, bend, use hand/eye coordination, grasp, reach, stand, talk, walk
• Must be able to use hands, arms, and legs repetitively
• Frequent bending, kneeling, lifting (25 - 50 pounds)

CMC Mission Statement:

We are Calhoun Management, a Growing Stable company. 100% Committed to Wendy’s Brand that is built on High Expectations of Quality, Service, Hospitality, and Cleanliness. We are "A Cut Above" the rest and pride ourselves in being the "Restaurant of Choice" for both customers and employees. We are family dedicated to treating employees and customers with respect and we are deeply involved in giving back to the communities that we serve.

The Wendy’s Story

First of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.