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Dairy Queen is seeking a Restaurant Team Member to provide superior customer service and accurate, safe food preparation in a fast-paced environment. You will help ensure guest satisfaction by handling cash, operating the register, and assisting with daily tasks in a team-focused setting.
No prior experience is required; you must be at least 16 years old and able to communicate effectively in English as needed for assigned stations.
A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every visit in the areas of quality, service, cleanliness, and consistency. Team Members demonstrate friendliness, hospitality, respect, and genuine care and concern towards guests and co-workers alike throughout the course of completing all assigned tasks.
We offer a comprehensive range of benefits designed to support your overall well‑well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.