Crew Member

carlislellc; Bastrop (TX); On-site; USD 18,000 - 24,000; Part time

Job summary

Carlisle LLC in Bastrop, LA is seeking an entry-level team member to assemble orders, prepare foods, and deliver friendly service in a fast-paced environment.

You will maintain a clean dining room and work area, operate the cash register, take orders by phone/intercom, and help open and close the store.

No experience required; some high school is acceptable. Candidates must be able to lift up to 50 pounds and work flexible shifts in a high-volume setting.

Qualifications

• Knowledge of cash register systems helpful
• Good communications and interpersonal skills
• Ability to work as part of a team
• Dependable and reliable
• No experience required

Responsibilities

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Skills

Good communications

Team player

Interpersonal skills

Dependable

Education

Some high school

Job description

Bastrop, LA

Statement of Purpose

Provides quality food products and services to all customers in a clean and safe environment

Job Responsibilities

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Employment Standards

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3' hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55" high and 4' deep
• Must be able to work variable shifts if needed