Crew Member

Papa Johns; Atoka (TN); On-site; USD 12,000 - 14,000; Part time

Benefits offered by this job

Employee discount on Better Pizza

Part-time with promotion opportunities

Job summary

Papa John's in Atoka, TN is hiring part-time in-store team members to join our fast-paced pizza family. We offer hands-on training and opportunities to grow, with pay starting at $9 per hour and rising to $10 DOE.

Flexible day and weekend shifts available, with Friday paydays and employee discounts on our Better Pizza. As a member of our team, you will help in food preparation, customer service, and keeping the store clean and welcoming.

Qualifications

• Prefer applicants with Customer Service Experience.
• Looking for cooks that can stay late until close.
• Part-time with promotion opportunities.

Responsibilities

• Our Pizza Makers are the best, we will teach you how to make a Better Pizza!
• Day and night shifts available now, especially weekends.

Skills

Customer service

Teamwork

Job description

Forbes #1 World's Best Pizza Employer 10/11/22

https://www.forbes.com/lists/worlds-best-employers/?sh=147489581e0c

NOW HIRING PART-TIME INSTORE TEAM MEMBERS

• Our Pizza Makers are the best, we will teach you how to make a Better Pizza!
• Prefer applicants with Customer Service Experience
• Looking for cooks that can stay late until close.
• Fun, fast-paced environment in a high volume store where time goes by quickly
• Come join our Pizza family
• Part-time with promotion opportunities
• $9 - $10 per hour DOE
• Employee discount on our Better Pizza
• Flexible schedule
• Day and night shifts available now, especially weekends
• Payday is every Friday

Papa John's is an EOE

Better Ingredients, Better Pizza, Better People

Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.