Crew Member

Dunkin' Donuts; Arkansas; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible Schedule

Free donut & coffee

Training & Learning

Advancement Opportunities

Paid Time Off

401(k) Plan

Education discounts

Tuition benefits

Health benefits

Referral program

Recognition program

Community involvement

Job summary

Dunkin' Donuts is hiring for entry-level crew roles in Arkansas. You will greet guests, prepare coffee and food, and keep the shop running smoothly with a focus on fast, friendly service.

We offer flexible hours, tuition discounts through SNHU, and opportunities for advancement. No prior experience required, and training is provided to help you succeed.

Qualifications

• You are 14 years of age or older (as permitted by law)
• Great energy and attention to detail
• Fluent in English (reading, writing, speaking, and hearing)
• Eligible to work in the United States

Responsibilities

• Greet guests with a smile and keep the vibe upbeat
• Craft coffee, Refreshers, and food with training provided
• Balance speed and quality, especially during busy times
• Build relationships with guests and teammates
• Help maintain a tidy, welcoming space for everyone

Skills

Positive attitude

Team spirit

Fluent in English

Job description

Looking for a Job That Fits Your Life?

Whether you're squeezing in shifts between classes or school drop-offs, Dunkin’ has your back. Dunkin’ is the perfect place to earn money, gain experience, and have fun doing it. We’re all about good vibes, great coffee, and flexible hours that work around your life.

What You’ll Do:

• Bring the Energy – Greet guests with a smile and keep the vibe upbeat
• Make the Magic – Craft coffee, Refreshers, and food like a pro (we’ll train you!)
• Work Smart – Balance speed and quality, especially during busy times
• Connect with People – Build relationships with guests and teammates
• Keep It Clean – Help maintain a tidy, welcoming space for everyone

Why It’s Perfect for You:

• Flexible Scheduling – We work around your school/family schedules
• Earn While You Learn – Discounted tuition available through SNHU for you
• Build Your Resume – Learn teamwork, customer service, and leadership skills
• Growth Opportunities – Move up to shift leader or manager if you’re looking for more
• Free Drinks & Discounts – Stay fueled during your shift (and save on your faves)

Who We’re Looking For:

• People with a positive attitude and team spirit
• Friendly, reliable, and ready to learn (no experience needed!)
• Able to work early mornings, afternoons, or weekends – share your schedule so we can work around it!

Ready to Join?

We have a fresh brew of benefits perfect for you.

• Flexible Schedule – Full-Time and Part-Time available
• Free donut and coffee on shift!
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off (full-time employees)
• 401(k) Retirement Plan (full-time employees)
• Education Discounts through Southern New Hampshire University
• Tuition Benefits*
• Medical, Dental and Vision (full-time employees)
• Referral Program
• Recognition Program
• Community & Charitable Involvement

What You’ll Need to Succeed

• You are 14 years of age or older (as permitted by law)
• You bring great energy, attention to detail, and a love for making guests smile
• Fluent in English (reading, writing, speaking, and hearing)
• Eligible to work in the United States

?

Many Dunkin' restaurants are owned and operated by an independent franchisee. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Dunkin',” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Dunkin' restaurant to which you are applying. Nothing on this site should be construed as Dunkin' being involved in or having control over a franchise employee’s terms and conditions of employment. Any employment-related questions regarding a franchise restaurant should be directed to the franchisee.