Crew Member

6066 Jersey Mike's Abingdon; Abingdon (VA); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Paid Training

Serve Safe Certification – Food Handler

Job summary

6066 Jersey Mike's Abingdon is seeking Crew Members to join their vibrant team. In this role, you will create high-quality food, maintain cleanliness standards, and interact warmly with customers. A high school diploma or equivalent is required, along with preferred experience in quick service restaurants. The position emphasizes working in a fast-paced, team-driven atmosphere. Reliable transportation is necessary, and being 18 or older to operate the slicer is required. Join us to grow in a community-focused environment!

Qualifications

• Must be 18 years or older to operate the slicer.
• 1 year of QSR experience preferred.
• Must have reliable transportation.

Responsibilities

• Create food consistent with Jersey Mike’s high quality standards.
• Maintain the restaurant cleanliness above standards.
• Work in a fast-paced, team-driven atmosphere.
• Interface with customers and provide an exceptional experience.

Skills

Fast-paced environment

Excellent menu and product knowledge

Effective communication

Teamwork

Education

High school degree or equivalent

Job description

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!

The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

"Jersey Mike's "A Sub Above"

Jersey Mike's Subs is looking for Crew Members.

Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready‑to‑take‑off career that is fun, fulfilling and rewarding!

If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!

Responsibilities

• Create food consistent with Jersey Mike’s high quality standards
• Maintain the restaurant so that it is noticeably cleaner than others
• Work in a fast‑paced, team‑driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information

Qualifications

• Education: High school degree or equivalent
• 1 year of QSR experience, preferred
• Must be 18 years or older to operate the slicer
• Must have reliable transportation

Paid Training

• Serve Safe Certification – Food Handler

Key Competencies

• Excellent menu and product knowledge; awesome personality
• Must be able to thrive in a fast‑pace environment
• Desire to improve self and skill sets
• Able to communicate effectively with guests; awesome personality
• Participate in all Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer

This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed