Crew

Limestone BBQ and Bourbon

Town of Middletown (NY)

On-site

USD 21,000 - 28,000

Part time

14 days+

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Benefits offered by this job

Competitive pay
Discounted meals
Tuition Reimbursement
Benefits and PTO (based on meeting hrs
Values - based leadership
Opportunity for Advancement
Flexible scheduling

Job summary

Jersey Mike's in New York is seeking Crew Members to join a growing hospitality group under High 5 Hospitality. You will help prepare food to high standards, keep the store exceptionally clean, and thrive in a fast-paced, team-driven environment.

The role emphasizes multitasking, urgency, and delivering an exceptional guest experience, while adhering to accountability and information-sharing practices. Training and advancement opportunities are available.

Qualifications

  • Education: High school degree or equivalent.
  • Experience: 1 year preferred.
  • Certification: Serve Safe - Food Handler required.
  • Age/ability: Must be 18+ to operate the slicer.
  • Transportation: Must have reliable transportation.

Responsibilities

  • Create food consistent with High 5 Hospitality's high quality standards
  • Maintain restaurant that is noticeably cleaner than others
  • Work in a fast paced team driven atmosphere
  • Ability to multitask and work with a sense of urgency
  • Interface with customers and provide an exceptional experience
  • Full understanding of the terms accountability and information

Education

High school degree or equivalent
1 Year experience preferred
Serve Safe Certification - Food Handler
Must have reliable transportation

Tools

Slicer operation (18+)

Job description

Description

We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 award-winning brands (Buffalo Wild Wings, Jersey Mike’s Subs, Buffalo Wild Wings GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across franchise and independent brands.

Overview

High 5 Hospitality is looking for Crew Members!

The primary requirement of a Jersey Mike’s employee is commitment to company goals

  • Create food consistent with High 5 Hospitality's high quality standards
  • Maintain restaurant that is noticeably cleaner than others
  • Work in a fast paced team driven atmosphere
  • Ability to multitask and work with a sense of urgency
  • Interface with customers and provide an exceptional experience
  • Full understanding of the terms accountability and information

Qualifications for the job

  • Education: High school degree or equivalent
  • 1 Year experience preferred
  • Other: Must be 18 years or older to operate the slicer
  • Serve Safe Certification - Food Handler
  • Must have reliable transportation

Key Competencies

  • Excellent Menu and product knowledge awesome personality
  • Must be able to thrive in a fast pace environment
  • Desire to improve self and skill sets
  • Able to communicate effectively with guests
  • Awesome personality
  • Participate in all Jersey Mike's training programs
  • Ability to meet schedule requirements and is a reliable performer

We offer

  • Competitive pay
  • Discounted meals
  • Tuition Reimbursement
  • Benefits and PTO (based on meeting hours requirements)
  • Values - based leadership
  • Opportunity for Advancement
  • Flexible scheduling
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