Creative Ice Cream Cake Designer - Flexible Hours

Dunkin' Donuts; Florida; Hybrid; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive hourly pay

Employee discounts on Baskin-Robbins/D

Dunkin' products

Job summary

Baskin-Robbins is seeking a Cake Decorator to craft and decorate ice cream cakes and frozen desserts, ensuring quality, freshness, and presentation. The role blends artistry with precision to celebrate guest moments.

Experience in cake decorating is preferred; training is provided for the right candidate. Flexible shifts include early mornings, weekends, and holidays in a fast-paced store environment.

Qualifications

• Previous cake decorating or bakery experience preferred (training provided for the right candidate).
• Strong artistic and creative skills with attention to detail.
• Ability to work efficiently in a cold/freezer environment.
• Excellent time management and organizational skills.
• Friendly, professional attitude with great customer-service skills.
• Must be available to work early mornings, weekends, and holidays as needed.

Responsibilities

• Prepare, decorate, and finish ice cream cakes, pies, and frozen desserts to order and for display.
• Follow Baskin-Robbins' standard cake designs and portion guidelines.
• Write personalized messages neatly and accurately on cakes.
• Maintain high standards for product quality, consistency, and visual appeal.
• Ensure all products are labeled, dated, and stored properly following food safety standards.
• Maintain a clean, organized, and well-stocked cake decorating area.
• Take custom cake orders, ensuring clear communication of customer requests.
• Assist with order pickups and verify that every order meets guest expectations.
• Collaborate with store leadership to manage inventory and supply levels.
• Support overall store operations when needed (e.g., scooping, stocking, cleaning).

Job description

Baskin-Robbins is seeking a Cake Decorator to craft and decorate ice cream cakes and frozen desserts, ensuring quality, freshness, and presentation. The role blends artistry with precision to celebrate guest moments.

Experience in cake decorating is preferred; training is provided for the right candidate. Flexible shifts include early mornings, weekends, and holidays in a fast-paced store environment.