Creative Cook: Recipes, Techniques & Fresh Ingredients

Aramark; Milpitas (CA); In loco; USD 30.000 - 42.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical, dental, vision

401(k) plan

Parental leave

Descrizione del lavoro

Aramark in Milpitas, CA is seeking a cook to turn recipes into delightful dishes using fresh ingredients and modern equipment. You'll be encouraged to explore different cuisines and cooking styles while following production guidelines and safety procedures. You will set up stations, prepare ingredients, and operate ovens, stoves, and mixers.

The role emphasizes teamwork, customer focus, and maintaining clean, safe work areas. A food safety certification is encouraged.

Competenze

• Experience as a cook or in a related role.
• Knowledge of basic food preparation and cooking methods.
• Ability to obtain food safety certification.
• Basic math skills.
• Good written and verbal communication.

Mansioni

• Cook and prepare a variety of food according to production guidelines and standardized recipes.
• Set up workstation with all needed ingredients and equipment.
• Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
• Safely use a variety of utensils including knives.
• Operate ovens, stoves, slicers, mixers, etc.
• Bake, roast, broil, steam, and use various cooking methods on meat, vegetables, and other foods.
• Arrange, garnish, and portion food according to guidelines.
• Properly store food by following safety policies and procedures.
• Clean and sanitize work areas, equipment, and utensils.
• Maintain excellent customer service and positive demeanor towards guests and co-workers.
• Adhere to safety policies and security of company assets.

Conoscenze

Cooking knowledge

Food safety knowledge

Math skills

Communication skills

Descrizione del lavoro

Aramark in Milpitas, CA is seeking a cook to turn recipes into delightful dishes using fresh ingredients and modern equipment. You'll be encouraged to explore different cuisines and cooking styles while following production guidelines and safety procedures. You will set up stations, prepare ingredients, and operate ovens, stoves, and mixers.

The role emphasizes teamwork, customer focus, and maintaining clean, safe work areas. A food safety certification is encouraged.