Creative Cook for Healthy, Resident-Focused Dining

Brightview Senior Living

Eatontown (NJ)

On-site

USD 19,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Retirement plans
Tuition reimbursement
Employee assistance programs

Job summary

Brightview Senior Living in Eatontown, NJ is seeking a kitchen professional to create delicious, nutritious meals for residents and guests. You will craft mouthwatering dishes, source high-end ingredients, and tailor menus to dietary needs and resident preferences.

With ServSafe certification and at least a year of kitchen experience, you will thrive in a fast-paced community kitchen, delivering consistent quality and safety in every service.

Qualifications

  • You're a foodie at heart who enjoys sharing your mouthwatering culinary masterpieces with residents!
  • Because you have excellent communication skills and are organized, you can work in a fast-paced environment.
  • We know that everyone that enjoys Dining at our community will be safe because of your knowledge of proper food handling, storage, and safety protocols and regulations.
  • You already have a year of experience in the kitchen and your ServSafe Certification.

Responsibilities

  • You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates!
  • Staying healthy is important so you'll utilize an array of healthy, high-end ingredients to optimize nutrition.
  • You're happy to accommodate specific dietary needs and special requests.

Skills

Culinary passion
Communication skills
Organization
Food safety
Kitchen experience

Education

ServSafe Certification

Job description

Brightview Senior Living in Eatontown, NJ is seeking a kitchen professional to create delicious, nutritious meals for residents and guests. You will craft mouthwatering dishes, source high-end ingredients, and tailor menus to dietary needs and resident preferences.

With ServSafe certification and at least a year of kitchen experience, you will thrive in a fast-paced community kitchen, delivering consistent quality and safety in every service.

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