Creative Cook: Flavor Innovator in Fresh Kitchen

Aramark; Champaign (IL); On-site; USD 21,000 - 23,000; Full time

Job summary

Aramark in Champaign, IL is seeking a Cook to join our kitchen team. You will help bring recipes to life, create flavorful dishes from fresh ingredients, and explore diverse cuisines while following production guidelines and safety procedures.

Responsibilities include setting up stations, measuring ingredients, operating ovens and mixers, and presenting plates with care. Prior cooking experience and a food safety certificate are preferred.

Qualifications

• Experience as a cook or in a related role.
• Knowledge of basic food preparation principles and safety.
• Ability to acquire food safety certification.
• Demonstrates basic math and counting skills.
• Good written and verbal communication skills.

Responsibilities

• Cook and prepare a variety of foods according to recipes and guidelines.
• Set up workstation with ingredients and equipment.
• Measure, weigh, mix, chop, trim and peel food items.
• Safely use utensils and operate ovens, stoves and mixers.
• Bake, roast and use diverse cooking methods for meats and vegetables.
• Portion and garnish foods per guidelines and store safely.
• Clean and sanitize work areas and equipment, maintain guest-focused service.
• Adhere to safety policies and protect company assets.

Skills

Cooking experience

Food safety knowledge

Basic math skills

Interpersonal communication

Job description

Aramark in Champaign, IL is seeking a Cook to join our kitchen team. You will help bring recipes to life, create flavorful dishes from fresh ingredients, and explore diverse cuisines while following production guidelines and safety procedures.

Responsibilities include setting up stations, measuring ingredients, operating ovens and mixers, and presenting plates with care. Prior cooking experience and a food safety certificate are preferred.