Creative Cake Decorator: Artful Desserts & Guest Delight

dunkinco

Chandler (AZ)

On-site

USD 28,000 - 42,000

Full time

14 days+
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Job summary

Baskin-Robbins is seeking a Cake Decorator to oversee the production, frosting, and decorating of desserts in its franchise environment. You will build and display cakes, pies, and treats per quality standards, take dessert orders, and promote the lineup to guests and the community.

The role emphasizes creativity, organization, dependability, and a friendly, guest-focused approach to deliver delightful dessert experiences.

Qualifications

  • Creativity in dessert decoration and design to produce varied cake concepts.
  • Strong organization to manage supplies, custom orders, and inventory.
  • Dependability to arrive on time and maintain display standards.
  • Attention to detail for smooth edges, clean labels, and polished borders.
  • Friendly, personable approach to assist guests and handle special orders.
  • Focus on guest needs and delivering quality dessert experiences.
  • Problem solving to address decorating challenges and customer requests.

Responsibilities

  • Oversee production, frosting, and decorating of all dessert items per Baskin-Robbins standards.
  • Prepare and display cakes, pies, and treats, and take dessert orders from guests.
  • Promote desserts within the community and ensure timely completion of orders.
  • Maintain neat inventory, labels, and spotless storage areas.
  • Ensure that displays and desserts meet quality standards and guest expectations.

Skills

Creativity
Organization
Dependability
Attention to Detail
Congenial
Guest Focus
Problem Solving

Job description

Baskin-Robbins is seeking a Cake Decorator to oversee the production, frosting, and decorating of desserts in its franchise environment. You will build and display cakes, pies, and treats per quality standards, take dessert orders, and promote the lineup to guests and the community.

The role emphasizes creativity, organization, dependability, and a friendly, guest-focused approach to deliver delightful dessert experiences.

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