AM Craft Bartender/ Server

Peachtree Group Hospitality Management; Sacramento (CA); On-site; USD 24,796 - 25,485; Full time

Benefits offered by this job

Medical insurance

Dental insurance

401(k) retirement match

Paid Time Off

Employee Assistance Program

Job summary

Peachtree Group Hospitality Management in Sacramento, California, is seeking an experienced bartender/server to ensure smooth operations and a pleasant dining experience for guests. Responsibilities include preparing alcoholic and non-alcoholic beverages, interacting with customers, and maintaining cleanliness in the front-of-house.

The ideal candidate must have a Food Handlers certification, experience in bartending and serving, and be at least 21 years old. A comprehensive benefits package is offered, including medical insurance and paid time off.

Join us at Peachtree and contribute to creating memorable dining experiences!

Qualifications

• Food Handlers certification is mandatory.
• 1 year of serving experience is required.
• 1 year of bartending experience is necessary.

Responsibilities

• Prepare craft cocktails, beer, and wine for customers.
• Greet and serve guests, addressing their dietary needs.
• Maintain cleanliness of front-of-house areas.

Skills

Food Handlers

1 Year of Serving Experience

1 Year of Bartending Experience

RBS/ Tips Certificate

Minimum 21 years old

Job description

Pay or shift range: $18 USD to $18.50 USD. The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.

Description

Job Type: Bartending/ Serving

About us

Peachtree Group is a privately held, fully integrated real estate investment management, lending, and servicing platform. The company owns, operates, manages, and develops hotels and invests in hotel- and other commercial real estate-related assets throughout the United States. Through its affiliate, Peachtree Group Hospitality Management, Peachtree manages the performance of 100+ hotels across 27 brands with 14,000+ rooms in 26 states.

Position Overview

We are looking for a dynamic Food & Beverage professional to ensure our daily operations run smoothly and our guests have a pleasant dining experience. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals for our Luxury Lifestyle brand. Bartenders and servers are responsible for preparing and serving drinks to customers, as well as, taking food orders and servicing all guests. The ability to mix and match ingredients in order to create classic and innovative drinks in accordance with customers’ needs and expectations is required. The purpose of this position is to interact with the hotel guests and ensure they have a great experience at the restaurant.

Key Responsibilities

• Prepare craft alcoholic cocktails, beer, and wine for the bar and restaurant patrons
• Prepare and serve specialty non-alcoholic beverages, including but not limited to: lattes, cappuccinos, matcha, and specialty mocktails.
• Greet customers and answer questions. Handle guest requests and accommodate special dietary needs when possible.
• Provide excellent service by receiving orders from customers, properly placing them using the POS, and clearing tables as needed.
• Run food from the kitchen to the customers and ensure all food is presented attractively and meets brand expectations.
• Check customers’ identification and confirm it meets legal drinking age
• Restock and replenish bar inventory and FOH supplies
• Maintain cleanliness and organization of front of house and food preparation areas.
• Follow all food safety and sanitation guidelines.
• Assist with inventory management and FOH storage.
• Work efficiently in a fast-paced environment while maintaining attention to detail.
• Collaborate with team members to ensure smooth front of house operations.
• Keep the FOH area fully stocked with cleaned and polished glasses, dinnerware, flatware, coffee supplies, paper supplies, etc. Wash and polish dishes every day.
• Maintain a sanitary environment by sweeping, mopping, and sanitizing the front areas before and after each meal service.
• Complete all front of house tasks, including but not limited to: bussing tables, hosting, rolling silverware, setting tables, cleaning and upkeep, any side work, etc.

Qualifications & Skills

• Food Handlers
• 1 Year of Serving Experience Required
• 1 Year of Bartending Experience Required
• RBS/ Tips Certificate
• Must be a minimum of 21 years old

Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.

Licenses & Certifications

Required

TIPS Certification

CA Food Handlers Card

Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.