Craft Bartender — Fast-Paced, Guest-First Service

Stonebridge Hospitality Associates; New York (NY); On-site; USD 34,000 - 37,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

PTO

401(k) matching

Wellness support

Life & disability

Savings accounts

Tuition aid

Travel perks

Job summary

Stonebridge Hospitality Associates in New York, NY is seeking a Bartender to mix, pour, and serve beverages for outlets and events. This role emphasizes guest satisfaction while complying with safety and legal beverage service guidelines.

The ideal candidate has experience in bartending or food & beverage, knows drink preparation and cash handling with POS, and holds a NYC Food Handlers license (TIPS certification preferred or obtained within 30 days).

Qualifications

• Previous experience as a bartender or in a food and beverage role is preferred.
• Knowledge of drink mixing, garnishing, and serving techniques.
• Ability to handle cash and process payments accurately using POS systems.
• Strong communication and customer service skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Knowledge of alcohol safety regulations, with TIPS certification (or must be obtained within 30 days of hire).
• Must have NYC Food handlers license

Responsibilities

• Mix, pour, and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences.
• Set up and stock the bar with necessary beverages, glassware, and supplies before each shift or event.
• Maintain cleanliness and organization of the bar area, ensuring compliance with health and safety standards.
• Monitor guest consumption of alcohol and follow established guidelines for responsible beverage service.
• Interact with guests in a friendly and professional manner, providing prompt and courteous service.
• Process guest payments accurately using point-of-sale (POS) systems.
• Restock bar supplies and beverages as needed throughout the shift.
• Ensure proper handling of cash and credit transactions, following hotel or outlet procedures.
• Assist with inventory management and report any shortages or discrepancies to the Bar Manager.
• Follow opening and closing procedures, including cleaning bar equipment and securing stock.
• Handle guest inquiries or complaints promptly, ensuring a positive guest experience.

Skills

TIPS Certification

NYC Food Handler License

Tools

POS systems

Job description

Stonebridge Hospitality Associates in New York, NY is seeking a Bartender to mix, pour, and serve beverages for outlets and events. This role emphasizes guest satisfaction while complying with safety and legal beverage service guidelines.

The ideal candidate has experience in bartending or food & beverage, knows drink preparation and cash handling with POS, and holds a NYC Food Handlers license (TIPS certification preferred or obtained within 30 days).