Corrections Kitchen Cook - High-Volume, Scratch Meals

Elior North America; Lamy (NM); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

401k

Paid Time Off

Holiday Pay

Tuition Reimbursement

Commuter Benefits

Job summary

Summit is seeking an experienced cook for the correctional facility kitchen in Santa Fe, NM. Join a fast-paced, high-volume team and prepare high-quality meals in a security-conscious environment.

Candidates should have at least one year of culinary experience, strong techniques, attention to detail, and customer service skills. Food handlers certification is a nice-to-have. This onsite role offers competitive pay and benefits.

Qualifications

• At least one year of culinary experience in a high-volume, quality-focused setting.
• Knowledge of culinary methods, techniques, and standards.
• Strong attention to detail and ability to multitask in a fast-paced kitchen.
• Ability to operate kitchen equipment and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining kitchen.
• Ensuring proper food storage.

Skills

Culinary experience

Attention to detail

Multitasking

Kitchen equipment handling

Customer service

Job description

Summit is seeking an experienced cook for the correctional facility kitchen in Santa Fe, NM. Join a fast-paced, high-volume team and prepare high-quality meals in a security-conscious environment.

Candidates should have at least one year of culinary experience, strong techniques, attention to detail, and customer service skills. Food handlers certification is a nice-to-have. This onsite role offers competitive pay and benefits.