Corporate Operations - Regional Registered Dietitian

Pioneer Health Care Management Inc; Bingham Farms (MI); On-site; USD 70,000 - 90,000; Full time

Job summary

Legacy Healthcare Management seeks a Regional Registered Dietitian to coordinate nutritional care across facilities in Bingham Farms, MI. You will assess patients, develop and implement care plans, and document dietary information while guiding Facility Dietary Managers in service delivery.

Responsibilities include reviewing menus, completing consults for at-risk residents, and participating in quality and safety initiatives.

Qualifications

• Bachelor's degree or higher in dietetics.
• License or certification as a Registered Dietitian (RD) in Michigan.
• Proficiency in conducting patient assessments and nutrition plans.
• Minimum 1 year experience in a SNF, Assisted Living or CCRC preferred.
• Collaborates with Facility Dietary Managers and QAPI Committees.

Responsibilities

• Reviews menus for variety and rotation of items.
• Completes consults for at-risk residents (tube feeders, TPN, ESRD, diabetics, complex wounds) and develops care plans.
• Monitors resident weights and participates in weight committees.
• Participates in the QAPI Committee.
• Monitors MDS assessments and care plans for residents.
• Ensures compliance with food safety and sanitation practices.
• Identifies opportunities for improvement in service and quality.
• Conducts diagnostic evaluations to assess patients’ nutritional needs.
• Other duties as requested.

Skills

Patient assessments

Nutrition plans

Dietary guidance

Education

Bachelor's degree in dietetics

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Corporate Operations - Regional Registered Dietitian

Bingham Farms, MI, US

LEGACY HEALTHCARE MANAGEMENT

Job Description

Title: Regional Registered Dietitian

Reports to: Vice President, Operations

Effective Date: 7/1/2017 Review Date: 8/16/2024

Position Summary:

The Registered Dietitian coordinates nutritional care of patients by completing nutritional assessments, developing and implementing care plans and documenting dietary information about patients. Provides guidance and collaborates with the Facility Dietary Managers in the provision of food and nutrition services.

Responsibilities and Duties:

Reviews menus meeting requirements for variety and rotation of menu items.

Completes consults for at risk residents including but not limited to tube feeders, TPN, ESRD, diabetics, complex wounds, and develops plan of care.

Monitors resident weights and participates in resident weight committees at each facility quarterly or more frequently.

Participates in the QAPI Committee at each facility quarterly or more frequently.

Monitors and reviews MDS assessments and care plans for at risk residents completed by facility staff.

Monitors the assigned facility's compliance with food safety and sanitation practices monthly and provides feedback to NHA and Dietary Manager.

Identifies opportunities for improvement in service and quality, works at the assigned facilities and corporate level to develop processes to enhance resident nutrition and satisfaction.

Conducts diagnostic evaluations to assess patients’ nutritional needs

Other duties as requested

Bachelor's degree or other advanced degree in dietetics

License or certification as a Registered Dietitian (RD) by the state of Michigan

Proficiency in conducting patient assessments and nutrition plans

Minimum 1 year experience in a SNF, Assisted Living or CCRC preferred