Cooks-2

Sonesta International Hotels Corporation; San Juan (PR); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Hotel Discounts

Educational Assistance

Paid Time Off

Life Insurance

Job summary

Sonesta International Hotels Corporation is seeking a Cook to prepare and produce foods per quality standards in a fast-paced hotel environment. The role emphasizes safety, sanitation, and guest satisfaction, with the ability to work variable shifts, including weekends and holidays.

Relevant restaurant or hotel kitchen experience is preferred; a high school diploma or GED is also preferred. The position offers benefits and opportunities within a growing hospitality company.

Qualifications

• Relevant experience in restaurant or hotel food preparation preferred.
• High school diploma or GED preferred.

Responsibilities

• Produce all food orders in a timely and consistent manner following quality standards.
• Test food to ensure quality and consistency of meals served.
• Operate kitchen equipment safely and responsibly.
• Handle and store food items safely; keep area clean and sanitized.
• Adhere to safety, sanitation, and grooming standards.
• Follow uniform requirements and attire guidelines.
• Perform other duties as requested by management.

Skills

Food prep

Kitchen safety

Education

High School Diploma or GED

Job description

We’re People People. Are you? We’re Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our guests need us to be. But here’s the thing—we’re not just in the business of hotels, we’re in the business of people. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

What this role is all about

The Cook sets the tone for Sonesta’s mission by always going above and beyond for our guests and coworkers. The role’s primary responsibility is to prepare and produce food orders according to quality standards. The Cook shall maintain a safe work environment and follow established sanitation and safety standards. The ideal candidate has a passion for hospitality and providing exceptional guest service.

What you’ll be doing

Work Environment

Must be able to work in a fast-paced environment. Majority of work takes place indoors. Must be able to tolerate extreme temperatures - i.e. freezers, loading dock.

Physical Demands

Must be able to exert up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects. Frequent bending, kneeling and reaching. Ability to stand during entire shift.

Expected Hours of Work

Must be flexible to work variable days of the week to include weekends and holidays. Must be flexible to work variable shifts (days, nights, overnights). Ten to twelve hour shifts sometimes required.

Education and Experience

Relevant experience in restaurant or hotel food preparation preferred. High school diploma or general education degree (GED) preferred.

Principle duties and responsibilities (Essential Functions)

• Produce all food orders in a timely and consistent manner in accordance with established quality standards.
• Test food to ensure quality and consistency of all meals served.
• Operate all kitchen equipment in a safe and responsible manner.
• Handle and store food items safely and keep work area clean and sanitized. Including all opening and closing duties.
• Adhere to established safety and sanitation guidelines.
• Adhere to uniform and grooming standards.
• Perform other duties or projects as requested by management.

Anticipated Pay Range & Additional Job Information

How we reward you

At Sonesta, we know showing up for our guests starts with showing up for our people. That means supporting your health, your financial future, and everything in between. Here’s a snapshot of what we offer: Medical, Pharmacy, Dental, and Vision Insurance 401(k) Retirement Plan with Company Match Paid Vacation and Sick Days Paid Funeral Leave Sonesta Hotel Discounts Educational Assistance Paid Parental Leave Referral Incentive Doctor Clinic Sick Incentive Development Programs Milestone (Years of Service) Incentive Employee Cafeteria Company Paid Life Insurance Various Employee Perks and Discounts.

Our Commitment to You

Sonesta is proud to be an equal opportunity employer. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristic protected by law.

At Sonesta, we value our team members as individuals who enhance our guests’ experiences with their unique skills and contributions. We actively support professional growth and personal happiness in each of our employees at each of our hotels, resorts, suites and cruise ships. We seek out people who will eagerly partner with us to improve the overall Sonesta experience for our guests, and the overall Sonesta experience for their fellow colleagues.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or protected veteran status, or any other characteristic protected by local, state, or federal laws, rules, or regulations.