Cook Supervisor

NUTRITION MANAGEMENT SERVICES; Town of Goshen (NY); On-site; USD 29,000 - 33,000; Full time

Job summary

NUTRITION MANAGEMENT SERVICES in Goshen, NY is looking for a Cook to oversee the preparation and service of meals in our facility under general supervision.

Emphasis on proper food handling, sanitation, and the safe use of equipment to maintain quality and compliance in daily service, with opportunities for culinary training and growth.

Qualifications

• Prior experience in a commercial kitchen.
• Culinary school preferred, not required.

Responsibilities

• Supervise the preparation and service of meals.
• Maintain food handling, sanitation, and safe equipment use.

Skills

Experience in commercial kitchen

Education

Culinary school

Job description

Job Details

• Job Location: Goshen, NY 10924


• Salary Range: $21.00 - $24.00 Hourly


• TITLE: Cook


• REPORTS TO: Food Service Director

GENERAL DUTIES

Under general supervision, perform supervisory work of ordinary difficulty and responsibility in the preparation and service of food in a facility. Responsible for maintenance of proper food handling practices in preparation, holding, service, and storage of food; proper use, cleaning and sanitation of equipment and work areas.

Qualifications

• Prior experience working in a commercial kitchen.


• Culinary school preferred, not required