COOK, SR (FULL TIME)

Chartwells Higher Education Dining Services

Chicago (IL)

On-site

USD 34,440 - 37,195

Full time

14 days+

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Benefits offered by this job

Free shift meals
Free uniforms
Free safety shoes
Same day pay with One@Work
Close to public transportation
Safety and attendance incentives
Longevity bonus
Evening/late night and weekend shift—s

Job summary

Chartwells Higher Education Dining Services is hiring for a full-time Cook, Sr at the University of Chicago. The role requires flexibility for days, evenings, weekends, and holidays, with a starting pay range of $25.16–$26.59 per hour. Benefits include shift meals, free uniforms and safety shoes, and proximity to public transit.

Location for this posting is Chicago, IL, with on-site work. Previous dishwashing experience is preferred and HACCP compliance is expected.

Qualifications

  • Previous dishwashing experience is preferred.
  • Evening, weekend, and holiday availability may be required.
  • Strong understanding of food safety and sanitation practices.
  • Ability to oversee cooking activities and support food service staff.
  • Ability to maintain accurate production records and reports.

Responsibilities

  • May oversee the cooking activities of food service associates as assigned by Food Service Director.
  • Prepares various entrees and menu items following established recipes.
  • Operates and cleans equipment after each use. Performs scheduled routine cleaning.
  • Stores, labels and dates food items according to policy.
  • Helps maintain organized storage of dry goods and refrigerated and frozen products.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Complies with health and sanitation regulations and department procedures.
  • Assists in maintaining daily production records and required documentation.
  • Assists in cross training of employees.
  • Performs other duties as assigned.

Skills

Cooking
Food Safety
Supervising Cooks
Dishwashing
HACCP Compliance

Job description

ANTICIPATED START DATE OF THE 3RD WEEK OF SEPTEMBER!

ORIENTATION DATES: 09/09-09/10

Location: University of Chicago

  • We are hiring immediately for full time COOK, SR positions.
  • Address: 1155 East 60th Street, Chicago, IL 60637. Note: online applications accepted only.
  • Schedule: Full time; Days and hours may vary. Evening, weekend, and holiday availability is required. More details upon interview.
  • Requirement: Previous dishwashing experience is preferred.
  • Perks: Free shift meals, free uniforms, free safety shoes, same day pay with One@Work, close to public transportation, safety and attendance incentives, longevity bonus, evening/late night and weekend shift premium.
  • Pay Range: $25.16 per hour to $26.59.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1555550.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose, and encourage learning, growth, and meaningful impact. Apply today!

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities:

  • May oversee the cooking activities of food service associates as assigned by Food Service Director.
  • Prepares various entrees and menu items following established recipes.
  • Operates and cleans equipment after each use. Performs scheduled routine cleaning.
  • Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
  • Assists in the cross training of employees.
  • Performs other duties as assigned.
The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.
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