Cook/Server

New Horizon Foods; Saint Louis Park (MN); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Flexible hours

NO Late Nights!

Advancement opportunities

Health benefits

PTO for Full Time employees

Job summary

New Horizon Foods in St. Louis Park, MN is hiring a Cook/Server. Shifts 9:30 am–6:30 pm, 7 days a week with no late nights, serving about 75 people per meal period.

This role blends cooking and serving in a small, friendly operation. Daily pay is available. Responsibilities include meal prep, food storage, keeping health code standards, presenting attractive dishes, and providing excellent resident and guest service.

Qualifications

• Positive attitude and excellent customer service skills.
• Ability to stand for extended periods while cooking/serving.
• Ability to follow recipes and basic cooking techniques.
• Reliable transportation to and from work.
• One year of bulk cooking experience with references.

Responsibilities

• Meal preparation.
• Food preparation and proper storage.
• Assist maintaining health code regulations in kitchen.
• Ensure food is presented attractively.
• Provide excellent customer service to residents and guests.
• Assist with cleaning and sanitizing the kitchen and dining areas.
• Follow all safety and sanitation procedures.
• Follow menus and recipes provided onsite.

Skills

Positive attitude

Customer service

Stand for long periods

Follow recipes

Basic cooking techniques

Reliable transportation

Bulk cooking experience

Job description

Cook/Server

New Horizon Foods St Louis Park, Minnesota, United States

About this position

Cook/Server

Location: St. Louis Park, MN

What Makes This Location Special- Great location right off HWY 100. NO LATE NIGHTS.. Hours are 930a-630p all 7 days a week. A nice small location of two different meal times and serving about 75ppl per meal period.

Daily Pay Available!

We are seeking a cook/Server to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. Experience in cooking and kitchen tasks is required for this position.

When you join our team, you're not just cooking/serving - you're caring. You'll be part of a supportive, mission-driven company that values teamwork, integrity, and a passion for service. We take pride in serving communities across the country, and we're looking for cooks/servers who care as much as we do. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client. We have been in operation for over 30 years and are currently in more than 10 states. Our employees are our greatest asset and reason for our success. Great employees make great experiences.

Benefits:

• Flexible hours
• NO Late Nights!
• Ability to advance in the company
• Health benefits for Full Time employees
• PTO for Full Time employees

Responsibilities:

• Meal preparation
• Food preparation and proper storage
• Assist maintaining all health code regulations in kitchen
• Ensure that all food is presented in an attractive and appetizing manner
• Provide excellent customer service to residents and guests
• Assist with cleaning and sanitizing the kitchen and dining areas
• Follow all safety and sanitation procedures
• Follow Menus & Recipes provided onsite.
• NO BUSLINE

Requirements:

• Positive attitude and excellent customer service skills
• Ability to work on feet for extended periods of time
• Ability to follow recipes
• Understanding of basic cooking techniques
• Reliable means of transportation to and from work
• One Full time year of bulk cooking required with references of previous jobs to check

Equal Opportunity Employer, including disabled and veterans.

Salary Information

$18.5 - $21Hourly Wage